OUR STELLAR BRANDS

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WE DON'T JUST CREATE FOOD BRANDS - WE CRAFT EXPERIENCES

At Mirah Hospitality & Gourmet Solutions Pvt. Ltd., we believe hospitality is more than service. It’s a story told through flavors, ambiance, and people. Our mission: to build not only iconic food & hospitality ventures, but communities that resonate, inspire, and endure.

From bold fine-dining to quirky cafés, from uplifting everyday meals to signature culinary adventures – we design every touchpoint with heart, precision, and personality.

OUR STORY

From day one, our ambition has been clear: to redefine Indian hospitality for today, without losing its soul. We are built on a foundation of creativity, authenticity, and the belief that great hospitality is a living, breathing art.

Over the years, we have grown from a boutique culinary start-up into a  multifaceted hospitality group – spanning dine-in, catering, events, food tech, and curated experiences.

What sets us apart is our holistic approach: we don’t just build restaurants; we build teams, cultures, guest relationships, and lasting brands.

OUR CORE VERTICALS

Driving sustainable growth in India’s food and beverage industry

DINE IN

CLOUD KITCHEN

QUICK SERVICE

OUTDOOR CATERING

WHAT WE DO / CAPABILITIES

Restaurant & Café Concepts

We ideate, design, and operationalize unique dining experiences – from full service fine dining to casual cafés and everything in between.

CATERING & EVENTS

We craft bespoke food journeys for weddings, corporate events, social gatherings – translating your vision into a culinary narrative.

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GOURMET SOLUTIONS & FOOD-TECH

From R&D in menu development to packaged gourmet offerings, we deliver scalable solutions that blend culinary excellence with business viability.

OUR VALUES

These are not just slogans. They are how we operate, day in, day out:

CRAFT WITH INTEGRITY

We source responsibly, treat
ingredients with respect,
and always aim for honesty

GUEST-FIRST THINKING

Every decision is rooted in
how we delight and surprise.

BOLD INNOVATION

We experiment, we evolve,
we push boundaries.

PEOPLE OVER PROCESSES

We invest in our teams, in
their growth, inspirations,
and voices.

RESPECT FOR HERITAGE

We ground modern
experiences in rich cultural
legacies.

THESE VALUES GUIDE HOW WE BUILD BRANDS, STRUCTURE OPERATIONS, AND GROW OUR FOOTPRINT.

CAREERS / JOIN US

We’re always on the lookout for passionate minds: chefs,
storytellers, operations mavericks, designers, food technologists.

If you believe in transforming hospitality, in crafting memorable
meals and moments – you have a place with us.

Join the journey. Shape the future

Copyright © 2026 Mirah Hospitality & Gourmet Solution Pvt. Ltd. • All rights reserved.

Amit Jambotkar

Chief Operating Officer, Mirah Hospitality

With over 28 years in the hospitality industry, Mr. Amit Jambotkar has built his career at the intersection of creativity and commercial discipline. A hospitality brand creator and operations strategist, he is known for transforming strong ideas into scalable, profitable businesses without losing the soul of the brand.

Amit began his journey with a Diploma in Hotel Management & Catering Technology from Rizvi College of Hotel Management, Mumbai, later strengthening his business understanding through a correspondence course in Sales & Marketing from the University of Cambridge. He started his career in international hospitality environments, gaining early operational experience with global brands such as Jumeirah International and Hyatt Regency. Those formative years shaped his structured, systems-driven approach to hospitality.

Over the next two decades, Amit went on to play leadership roles across some of India’s most influential F&B groups. His tenure at Impresario Entertainment & Hospitality marked a defining chapter, where he helped scale and shape disruptive, culture-forward brands like SOCIAL and AntiSocial across multiple cities. He also led the fine-dining division, overseeing brands such as Smoke House Deli, Salt Water Grill, and The Tasting Room.

At JSM Corporation, he managed flagship brands including Asilo, Hard Rock Cafe, Shiro, and California Pizza Kitchen, leading large, multi-city operations. His experience further spans Mirah Hospitality, Ramee Group of Hotels, Shott Amusement Limited, and entrepreneurial ventures of his own – giving him exposure to formats ranging from luxury dining to entertainment-led destinations.

Amit is particularly known for:

  • Building category-defining brands from the ground up
  • Turning businesses from “red to green” through disciplined MIS and cost control
  • Creating franchise-ready, replicable operating models
  • Leading pan-India operations with strong team alignment
  • Balancing brand storytelling with commercial viability

As Chief Operating Officer, he oversees end-to-end operations, P&L performance, scalability, franchise readiness, guest experience, and expansion strategy. His leadership style is grounded and people-first, with a sharp focus on execution. He believes great hospitality lies in consistency, in systems that allow creativity to flourish without compromising margins.

For Amit, scalability comes down to clarity: a strong brand identity, repeatable operations, standardised supply chains, and a clear customer proposition. He advocates a hybrid expansion model, owned outlets to preserve innovation and control, franchises for scale, and strategic partnerships for capital efficiency.

On the industry at large, he sees Indian F&B as high-growth but unforgiving, where differentiation and operational rigour determine survival. He believes young restaurateurs often overinvest in aesthetics and underinvest in systems and unit economics, a mistake he consciously avoids.

Outside the boardroom and restaurant floor, Amit is an avid biker and a music enthusiast; interests that mirror his professional philosophy: freedom within structure.

Across nearly three decades, his constant has remained the same – build brands that guests love, teams believe in, and numbers support.

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